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Highfield Level 2 Award in Food Safety for Manufacturing (RQF)


Who is this qualification for?

This qualification is aimed at individuals who are, or intend to be, food handlers working in a manufacturing environment. The objective of this qualification is to prepare learners for employment as a food handler working in a manufacturing environment, or to support a role in the workplace.

How long will it take?

The total qualification time for this qualification is 7 hours, all of which are recommended as guided learning hours.

Topics covered

Learners gaining this qualification will know that food safety is the responsibility of everyone involved in the storage, preparation, processing, packing and handling of food. 

Assessment method

This qualification is assessed by a multiple-choice examination.

Invaluable support for your learners

Highfield Products provides some fantastic training materials that we think your learners will love when taking this qualification. Simply visit food safety level 2 training materials for full information.

You can also support your delivery of this qualification with our innovative and multi-device compatible food safety level 2 e-learning course.