This qualification will be withdrawn on 31 January 2022.
Who is this qualification for?
This qualification is ideal for learners already working in a catering environment who would benefit from refresher training. The regulated refresher qualifications are also ideal for learners who are wishing to, or are required to, demonstrate continued professional development (CPD) in the workplace.
How long will it take?
The total qualification time for this qualification is 4 hours, all of which are recommended as guided learning hours. TQT and GLH values are advisory and assigned to a qualification as guidance.
Topics covered
Topics include storage, preparation, cooking service and handling of food.
Assessment method
This qualification is assessed by multiple-choice examination.
Invaluable support for your learners
Highfield Products provides some fantastic training materials that we think your learners will love when taking this qualification. Simply visit food safety level 2 training materials for full information.
You can also support your delivery of this qualification with our innovative and multi-device compatible food safety level 2 e-learning course.
