Food Safety Handbook
Food Safety
- Covers all level 2 food safety knowledge points
- Enhance your training delivery
- Engaging full colour imagery
- Provide food handlers as a food safety reference guide
- Practical approach for real life situations
£3.65 zero VAT
£3.65 zero VAT
25+
quantity
£2.35 excl. VAT
£2.35 inc. VAT Buy 25
save £32.50
save £32.50
100+
quantity
£1.80 excl. VAT
£1.80 inc. VAT Buy 100
save £185.00
save £185.00
200+
quantity
£1.65 excl. VAT
£1.65 inc. VAT Buy 200
save £400.00
save £400.00
Best Value
500+
quantity
£1.55 excl. VAT
£1.55 inc. VAT Buy 500
save £1,050.00
save £1,050.00
The UK's leading level 2 food hygiene book has now been available for over 30 years, and has sold more than 5 million copies! Written by food safety expert Richard Sprenger, the Food Safety Handbook has an easy-to-read style combined with a practical approach.
Topics covered in the Food Safety Handbook include:...
- AuthorRichard A Sprenger
- FormatA5 paperback, gloss finish
- IllustrationsFull-colour illustrations & photos
- ISBN978-912633-93-7
- Pages60
- Published37th Edition, March 2022
Update added in January 2023
36th ED May 2021
36th ED May 2021
This addendum includes the latest updates that should be provided to learners alongside the book.
Update added in January 2023
37th ED March 2022
37th ED March 2022
This addendum includes the latest updates that should be provided to learners alongside the book.
