Highfield   |   Qualifications   |   Allergens   |   Highfield Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)
 food allergen awareness qualification

Highfield Level 2 Award in Food Allergen Awareness and Control in Catering (RQF)

Allergens

  • Supported by market-leading resources
  • Meets the requirements for applying to the Allergy Aware SchemeG
  • Gives staff confidence in their understanding
  • Clear, practical learning
£8.25 excl. VAT
£9.90 inc. VAT

Assessment format: Paper-based

  • E-assessment
  • Paper-based
£8.25 excl. VAT
£9.90 inc. VAT

Give your food handlers confidence when it comes to allergens!

Food intolerances can cause real issues to many people in terms of their health. It’s therefore appropriate that food handlers are aware of the issues around allergens, intolerances and the legislation designed to protect the public....

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  • Assessment grading
    Pass/fail
  • Assessment method
    Multiple-choice exam paper
  • Credit value
    1
  • Guided learning hours (GLH)
    4
  • Learning aim reference
    60313961
  • Qualification number
    603/1396/1
  • Qualification structure
    1 mandatory unit
  • Total qualification time (TQT)
    5
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